Butter cake recipes will always be disappointing if you don't use the correct mixing method. While most people blame the oven for cake faults, the problem is not in the baking. The most common cake faults stem from mistakes made during mixing.
Mixing methods are the most important step in creating a great cake, no matter what the recipe.
The "Creaming Method" is used for high-fat cakes. In butter cake recipes, there is usually a great proportion of butter in the
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