Minggu, 19 Juni 2011

Make Your Own Healthy Cookie Recipes Using Dates and Other Natural Sweeteners

You don't have to give up your favorite cookie recipes—just transform them into healthier versions using natural sweeteners. By following a few simple rules, you can make healthy cookie recipes in no time. Remember, the cakier the texture, the more your wet and dry ingredients impact the texture. (Things like oil, milk eggs count as wet ingredients while sugar, flour and cocoa are dry.) That means, go ahead and use an alternative sweetener in your favorite

Flourless Chocolate Cake Recipe

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